Note
Every day a truffle is out of the ground, it loses some weight. As the truffle is a natural product this is a perfectly normal procedure of the natural development of truffles.
White truffle cream S.Z. Tartufi 80g
Ingredients: cream (origin: Italy) min. 48%, butter, milk, pasteurized eggs, white truffle (Tuber magnatum Pico) (origin: Italy) min. 2%, grated cheese (milk, salt, rennet), white truffle (Tuber borchii Vitt.), salt, natural flavours, corn starch. The product contains milk products
The product sealed with a safety cap. After opening the cap produces a tipical sound "pop" (an audible signal that the food is safe) that guarantees vacuum-packed protection. Store in a cool dry place. Keep away from excessive heat and direct sunlight. Once opened, keep refrigerated (0°C/+4°C) and enjoy within a few days